Connected to the sea for over a century, Salvatore Campisi produces and transforms a wide range of fish products up to the refining of fish in preserves, pesto and paté.
The use of ancient techniques, which date back to the Arab period, refined over time in the small village of Marzamemi, the drying and seasoning of tuna products, in a particularly suitable climate zone, have made Salvatore Campisi worthy of being considered one of the last connoisseurs of traditions, experiences and care of the past. A past now in extinction, which is deserving protection and recognition.
Pachino tomato puree
Pachino Tomato puree P.G.I. made with the best quality tomatoes, is excellent for a good plate of pasta or to use for ragu sauce.
CAMPISI – 500 gr
Availability: In stock